This is the cake i did when i was a kid. Super simple and super delicious.
The beauty of it is you don’t need any measuring tool but a yogurt pot!

Ingredients

• 1 yogurt
• 1 yogurt of oil
• 2 yogurts of sugar
• 3 yogurts of flour
• 1 tsp baking powder

Preheat the over to 350F
In a mixing bowl, put a yogurt.
Use the yogurt pot to measure 1 yogurt pot of oil, 2 pot of sugar, 3 pot of flour, 3 eggs.
Add the baking powder and mix it all together.
In your baking pan (any will do: round, square, Darth Vader shaped,…) put a coat of fat (oil or butter) then a light coat of flour, so the cake will not stick.
Put the batter in the pan and cook for 30 minutes. It’s cooked when you can push a knife in the cake and it comes out clean.
Wait a little bit before taking the cake off the mold.

You can flavor to cake with vanilla extract, lemon zest, etc.

You can color the cake with liquid food coloring.

I also like to put some canned pineapple rings in the pan before pouring the batter. Present upside down.